Appetizers & Salads

SNACKS:

Steamed Edamame  5-
Scott’s Smoked Sea Salt

Hand Cut Fries  5-
Garlic Herb Aioli

Beer Battered Onion Rings 7-
Zesty Horseradish Dip

Sweet Potato Fries  6
Maple Chipotle Aioli

Word of Dave 6-
Bacon Wrapped Parmesan Stuffed Dates

Crunchy Grilled Cheese Sticks 8 –
Tomato Soup “Dip”

Steamed Artichoke 7-
Lemon Parmesan Herb Butter

Chip & Dip
Always Different! Always Delicious!

 APPETIZERS:

Crispy Potato Gnocchi 10-
English Peas, Parsnips, Asparagus, Spring Mushroom & Fennel Nage

Tempura Dipped Shrimp & Scallion Maki Roll 9 –
Cucumber Noodles, Kumoto Sauce, Wasabi Vinaigrette

Seared Venison Tataki 13-
Spiced Almond Butter, Pickled Pears,
Blackberry Balsamic Molasses

Maine Crab Cakes 12-
Celery Root Slaw, Pickled Veggie Remoulade

SALADS:

 Bibb Lettuce 9.5-
Crispy Shallots, Roasted Grapes, Cashews,
Toasted Sesame Dressing

Arugula & Dandelion Spring Greens  10.5-
Pickled Fiddleheads, Bacon Lardons, Parmesan,
Poached Egg, Lemon Vinaigrette

Dirty Blue Martini 10-
Baby Romaine, Fried Blue Cheese Stuffed Olives,
Sweetie Drop Peppers, Marcona Almonds,
Cold River Vodka Vinaigrette

Add a Cedar Plank Roasted 4oz Salmon Filet to Any Salad 9-