Appetizers & Salads

SNACKS:

Steamed Edamame 5-
Scott’s Smoked Sea Salt

Hand Cut Fries 5-
Garlic Herb Aioli

Sweet Potato Fries 6-
Maple Chipotle Aioli

Sushi Rice Arancini 6-
Pickled Ginger, Ponzu, Oregon Wasabi

Crispy Smoked Onion 6-
IPA Batter, Sumac Dust, White BBQ

Beer Battered Onion Rings 7-
Zesty Horseradish Dip

Deviled Egg Trio 5-
Smoked Bacon, Pickled Beet & Dill,
Candied Jalapeño & Cilantro

 APPETIZERS:

Spinach & Artichoke Spring Rolls 10-
Roasted Tomato Relish, Parmesan Cream

Shrimp Lettuce Wraps 11-
Bulgogi Gulf of Maine Shrimp, Julienned Veggies, Thai Vinaigrette, Crispy Shallots, Cashews

Spring Vegetable Flatbread 12-
Asparagus, Truffled Pea Puree, Quail Egg, Burrata,
Watercress, Mint Oil

Rabbit Confit 13-
Parsnip Gnocchi, Smoked Carrot Broth, Chèvre, Pea Shoots

SALADS:

 Bibb Lettuce 10-
Crispy Shallots, Roasted Grapes, Cashews,
Toasted Sesame Dressing

Baby Romaine 10-
Watermelon Radish, Spring Peas, Pancetta,
Crispy Artichoke Hearts, Herb Vinaigrette

Add a Cedar Plank Roasted 4oz Salmon Filet to Any Salad 9-