Dining at the Oxford House Inn is truly a memorable experience. Culinary Institute of America graduate Chef/Owner Jonathan Spak crafts his seasonally changing menus to showcase the best that local farms have to offer, including fresh Maine seafood, local grain fed beef and fruits & vegetables grown just steps from the kitchen door.

While overall his style is considered contemporary American cuisine, influences and techniques from Asia, Southwestern United States and France are often incorporated.

Choose your favorite table from one of four unique dining rooms, including the Fox’s parlor with fireplace, handsome original dining room, glassed in back porch overlooking the interval to the White Mountains or the lively screened front porch with views to town.

Having your special event or intimate affairs at The Oxford House Inn..

The Oxford House Inn’s imaginative food and special warmth make it the perfect setting for your memorable event.  We invite you to visit us when making your plans for an intimate wedding, rehearsal dinner, anniversary, reunion or other occasion.

Our beautiful dining rooms comfortably host up to fifty guests.  We will work closely with you and assist you in all the details to ensure your event reflects your personal style and is truly unforgettable.