Gluten Free Menu

APPETIZERS & SALADS

Steamed Edamame Coast of Maine Vegetable Sea Salt    $5.00
Bacon & Eggs Smoked Bacon Deviled Eggs    $4.50
The Chef’s Pickle Plate  House Pickled Veggies, Deviled Egg, GF Crackers    $10.00
Shrimp & Grits Stoneground Grits, Chorizo Peppadew Cream   $11.00
Spring Pea & New Hampshire Mushroom Risotto   Preserved Lemon, Pecorino Romano, White Truffle Oil   $10.00
Bibb Lettuce Salad Crispy Shallots, Roasted Grapes, Cashews, Toasted Sesame Dressing    $9.50
Sherman Farm Mixed Greens Artichoke Leaves, Spring Peas, Pancetta, Roasted NH Mushrooms, Buttermilk Chevre Dressing    $10.00
Baby Arugula  Strawberries, Crispy Prosciutto, Marcona Almonds    $11.00
Add a Plank Roasted 4oz Salmon Filet to any Salad    $9.00

BISTRO PLATES

Peppermint Fields Farm Grass-Fed Angus Burger    $13.00
House Made Pickles, Gluten Free Bun.  Choice of: Bibb Lettuce Salad or Baked Heirloom Beans
Add Baby Swiss, Rustic Cheddar, Blue Cheese, Bacon, Onion Jam or Roasted Tomatoes 1.00 each
Coast of Maine Mussels Steamed with White Wine & Garlic    $13.00
Bistro Steak Grilled NY Strip Steak, Bearnaise Butter     $19.00
Choice of Salad:  Bibb, Mixed Greens (Add $1), Baby Arugula (Add $2) 
Chile Cedar Plank Roasted Salmon Salad    $18.00
Romaine Lettuce, Soldier Beans, Corn Tortillas, Avocado, Onion, Tomato, Chipotle Ranch  

 

BOWLS

Shandong Noodle Stir Fry Mixed Veggies, Szechuan Sauce, Shiratake Yam Noodles, Choice of Roasted Tofu or Shrimp     $13 half/$24 full
Baked Penne Blue Cheese, Broccoli, Roasted Chicken, Walnuts, Creme Fraiche, Parmesan    $13 half/$24 full

ENTREES

Grilled Atlantic Salmon     $28.00
Broccolini, Warm Kale, Roasted Pepper & Pine Nut Salad, Tomato Lemon Caper Sauce   
Grilled Massaman Lamb     $30.00
Spinach Fritters, Pickled Vegetables, Herbed Yoghurt, Grilled Asparagus
Chicken Bastilla     $26.00
Garam Masala Roasted Chicken Breast, Sauteed Greens, Orange Curry Reduction
Pan Seared Scallops    $31.00
Spring Pea & NH Mushroom Risotto, Pickled Ramp & Smoked Bacon Vinaigrette, Grilled Asparagus
Grilled American Kobe Beef Sirloin    $34.00
Fingerling Potato, Smoked Bacon Haricot Verts, Frisee & Warm Dijon Salad, Fried Egg

 

DESSERTS

Vanilla Bean Creme Brulee Almond Macaroons

Assorted House Made Ice Creams & Sorbets  Butter Crunch Toffee

We also offer a selection of gluten free beer, hard ciders and ginger beer.

*We are very thorough in our effort to ensure the above menu is prepared and served entirely gluten free.  However, please be aware that pastas and breads containing wheat products are prepared in our kitchen, which has the potential to result in cross contamination.

Gift Certificate

TO ORDER-CALL 1-800-261-7206 OR
CLICK HERE FOR
ONLINE ORDERING

Contact Us

548 MAIN STREET (Rt. 302)
FRYEBURG, ME 04037
GET DIRECTIONS

(207) 935-3442
(800) 261-7206

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